A Taste of Burgundy and Provence: Cruising the Rhône and Saone Rivers

  • Cluny Abbey in Burgundy

    Cluny Abbey in Burgundy

    © Daniel Duquesne

  • Beaux de Provence Valley

    Beaux de Provence Valley

    © Fabrice Terrasson

A Taste of Burgundy and Provence: Cruising the Rhône and Saone Rivers Lyon fr

Join "Master Foodie" Mara Papatheodorou on a fabulous culinary & wine voyage on the Rhone & Soane Rivers of Burgundy & Provence, the heart and soul of rural France. Explore the UNESCO world heritage site of Lyon, the Pope’s Palace in Avignon and the Roman city of Arles. Go wine tasting in Chateauneuf du Pape.

Departures in May and June from $3169 per person. 

This price is based on per person, double occupancy (cruise only). All fares include the following: Port charges, gratuities, and transfers represent a value of $450 per person and are included exclusively when booking through Destinations & Adventures (http://www.daitravel.com/). Complimentary Wi-­ Fi, open bar in all venues, and all meals (including five-­ course culinary dinners with wine pairings in the Main Dining Room most evenings). The open bar is conservatively valued at $400 per person over the course of the 7-­ night cruise.

Pre- and post-cruise extensions to the Beaujolais region and eternal Paris are available. Mara Papatheodorou has also created a special culinary program to complement this cruise. Featured are a luscious welcome luncheon in Lyon, a special wine tasting, and festive dinner & wine pairing in Arles, for an additional $745 per person.

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