#GOODFRANCE2017


For the third consecutive year this spring, on March 21, 2017, Goût de France/Good France will bring together over 2,000 chefs on five continents to celebrate French gastronomy. In each participating restaurant, this event, which will take the form of a dinner, will pay tribute to the excellence of French cuisine, its capacity for innovation, and the values that it represents: sharing, pleasure, and a respect for good food, good company, and the environment.

 

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  • Presented by :
    Following the success of the first Goût de France / Good France event, it will be held again on 21 March 2016, with a view to making it an annual spring event. Goût de France / Good France, organized on the initiative of Alain Ducasse and the French ministry of Foreign...
  • Presented by :
    Vidéo GOOD FRANCE laurent Fabius

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