Michel et Augustin Come to the U.S.!
It was in September 2004 in Paris that Michel and Augustin traded in their suits and ties for chef's hats and aprons. Diving head first into one TASTY idea, the duo launched their brand Michel et Augustin.
At the Banana Farm, a name they playfully call their office, they concentrate on what they
know how to do best: whip up creations in the kitchen and create fun packaging that
puts a bit of pep in your grocery step. Michel and Augustin share their adventure through their various social media platforms, as they work on perfecting the recipes for their yogurts, chocolate mousse, and their incredible cookies.
Michel and Augustin have been selling their sweets in France for over 10 years, always offering the
highest standards in quality ingredients. All of their products are made with simple and GMO free ingredients.
Over 150 million cookies have been baked and enjoyed thus far. Now they are ready for a new challenge--bringing their cookies to the U.S.A.!